One of the cherished Serbian recipes...beans is a great food.
You need:
500 g beans
300 g bacon
2 list lorber
1 serbian red pepper
1 kg onion
oil
cayenne pepper
parsley leaf
Preparation:
Wash beans and place to cook. Add head chopped onion, red pepper and Lorber. In another bowl, on a lot of oil fry 1kg finely cut onion, and when is done, add chopped parsley leaf, salt, pepper and cayenne pepper. When the beans soften, drain it, and in the baking dish aligned alternately beans,onion and finish with bacon. Bake in oven 1h.
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